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Steam rising in a dark professional kitchen
Press & recognition

Farin Road in the press.

Coverage, credits and industry recognition. Press enquiries and image requests are welcome.

Recognition
Farin Road
Founder & Chef
BIH Chef of the Year
2022
Great British Menu
Scotland
Culinary experience
15+ Years
Publications
01

The Caterer

Coverage details to be added

02

The Staff Canteen

Coverage details to be added

03

Great British Chefs

Coverage details to be added

04

The Good Food Guide

Coverage details to be added

05

The Edinburgh Reporter

Coverage details to be added

06

Further publications

To be confirmed

Placeholder entries. Article titles, dates and links will be added only once each piece is confirmed no quotes or credits are published here unverified.

Press & media enquiries.

For interviews, imagery, chef biography, event access or recipe features, contact the Farin Road team directly and we will respond with everything you need.